The restaurant

Tuscan cooking and local wines inside Villa San Lucchese, Poggibonsi.

The kitchen

At San Lucchese the food is Tuscan: traditional dishes made with produce from local farms and reworked by chef Filippo with a light hand. The menu follows the seasons, served with wines from the area.

Lo chef e un responsabile di sala sorridenti con un calice di vino rosso
Piatto di salumi toscani davanti a una forma di formaggio e a due bottiglie di Chianti
Pappardelle with wild boar ragù and cocoa nibs
Pappardelle with wild boar ragù
Spaghetti with burrata, crispy pancetta and grated cured egg yolk
Spaghetti, burrata, pancetta and cured egg
Chocolate mousse with chocolate wafers and icing sugar
Chocolate mousse

The villa

Villa San Lucchese is a 15th-century historic residence, restored in Tuscan style and surrounded by an Italian garden. It sits on the San Lucchese hill above Poggibonsi: 10 km from San Gimignano, 18 from Siena, 36 from Florence.

Guests dining on the panoramic terrace of Villa San Lucchese, overlooking the Valdelsa hills
The panoramic terrace on a summer evening

The inner rooms

Rooms with painted walls, for dinner every evening and for private lunches.

The panoramic terrace

In the warm months you dine outdoors with the Siena hills in front of you. Terrace tables depend on the weather: ask when you book.

La Limonaia

The villa’s old lemon house, for private dinners and events.

Facciata di Villa San Lucchese con il giardino all'italiana
Scaffali in legno della cantina con bottiglie di vino toscano

The wine cellar

Wines come from the villa’s own cellar, with labels from the area. Ask the staff for a pairing with the evening’s dishes.

Dinner at the villa tonight?

Book your table online with TheFork in a few seconds, or give us a call.